Oh, I’m so glad it’s May again! Spring is in full bloom, the birds are singing, the fields are green and filled with flowers and the buzzing of insects… and, of course, our friend Elder Tree (Sambucus nigra) is flowering too, gifting us the most...
After sharing on Instagram about my first trials making Rose Hip Syrup, you asked me if I could share the recipe with you… well, of course I can! Rose hip syrup is super easy to make, and very nutritious too as rose hips are incredibly rich in vitamin C! Thus, I...
A week or so ago, I went to visit a friend in the village. While talking about the idea of making blackberry jam, she suddenly said “oh, we should visit the mulberry trees!”. Quickly, she gathered a small container and two pair of gloves, and off we went...
Who doesn’t like blackberries, am I right? Ok, maybe some people don’t, and that’s ok. However, for those of us who LOVE blackberries, here is a recipe to make the most delicious blackberry jam! First things first, we need to forage for the...
Today I’m really happy to share with you my recipe of how to make white crowberries’ jelly! Camarinhas (as we called them in portuguese) or Corema album (scientific name) are endemic to the Atlantic coastal dunes of the Iberian Peninsula and have been...
